Gwalia Sweets and Restaurant Calgary Menu

Served without Sugar

A refreshing blend of lemon juice, spices, and herbs, offering a tangy and aromatic twist on traditional lemonade.

A refreshing Indian lemonade with fresh mint, lemon juice, and a hint of spices.

A tangy, digestive beverage featuring a blend of green herbs and spices.

Rich, creamy coffee blended with milk and ice, topped with a frothy layer.

Rich blend of coffee and chocolate, smoothly mixed for a delightful mocha experience.

A blend of rich coffee and fresh orange juice, creating a refreshing and unique beverage experience.

Rich coffee blended with Irish cream, topped with whipped cream and chocolate shavings.

Rich and creamy chocolate beverage, topped with a dusting of cocoa powder.

A chilled blend of cocoa and milk with a hint of orange essence.

Rich, creamy blend of chocolate and milk, creating a smooth and indulgent milkshake.

Creamy blend of milk and crushed Oreos topped with whipped cream and a whole Oreo cookie.

Creamy blend of milk and Ferrero Rocher chocolates, topped with whipped cream and chocolate drizzle.

Rich milkshake blended with Kit Kat pieces, topped with chocolate syrup and additional Kit Kat bars.

A rich blend of milk, cashews, and figs, topped with assorted nuts.

A blend of strawberries, raspberries, blueberries, blackberries, and oats with almond milk and dates.

Creamy mango milkshake topped with a scoop of ice cream, drizzled with syrup, and garnished with nuts.

A smooth blend of ripe mangoes and yogurt, sweetened and spiced with cardamom.

Creamy yogurt drink blended with sugar and garnished with rose petals.

A refreshing spiced buttermilk drink garnished with chopped herbs.

Choose from spicy guava or blue lagoon flavors.

Carbonated beverages – choices include classic sodas and sparkling water.

Crisp and refreshing hydration

Crispy puffed rice, tangy tamarind, mixed spices. Specify spice level: Mild, Medium, Spicy, Extra Spicy.

Crispy puris filled with yogurt, chutneys, and spices. Choice of spice level: Mild Spicy, Medium Spicy, Spicy, or Extra Spicy.

Crispy puris filled with spiced white peas, yogurt, and chutney, offered with varying spice levels from mild to extra spicy.

Dhokla Chaat Soft, savory steamed cake with customizable spice levels: mild to extra spicy. Indian street food delight.

Samosa Chaat: Crispy samosas topped with your choice of chickpea curry (CHOLE) or white pea curry (RAGDA). Spice levels: mild, medium, spicy, extra spicy.

Crispy pastry filled with spiced mixture; customizable spice levels from mild to extra spicy.

Crispy potato patties with choice of spice level and chole or ragda options.

Creamy yogurt mix with choice of chickpeas or white peas. Select spice level from mild to extra spicy.

Stuffed with spiced potatoes and onions, this flatbread is accompanied by sliced onions, green chutney, and tomato sauce.

Whole wheat flatbread typically stuffed with spiced cauliflower and onions.

Stuffed with spiced paneer, these Indian flatbreads are served with a pat of butter, a side of mixed pickles, and a mint garnish.

Stuffed with a blend of mixed vegetables and aromatic spices, garnished with fresh cilantro. Served with yogurt and tangy pickle.

Fluffy, stuffed flatbread paired with spiced chickpea curry, garnished with onions, cilantro, and served with pickled vegetables.

Chickpea curry served with fried bread. Spice levels: mild, medium, spicy, extra spicy.

Served with Halwa

Manchow soup: Choice of spice level from mild to extra spicy.

Oriental flavors with Hakka, Schezwan, or Manchurian options.

Vegetable balls in a tangy sauce. Choose spice level from mild to extra spicy. Available as dry, gravy, or semi-gravy.

Crispy noodles tossed with vegetables, sauces, and spices. Choice of spice level: Mild, Medium, Spicy, Extra Spicy.

Paneer and bell peppers in a spicy sauce. Customizable spice level and choice of dry, gravy, or semi gravy.

Mixed vegetables with rice, choice of Hakka, Schezwan, or Manchurian style, and spice levels ranging from mild to extra spicy.

Paneer bites in a tangy Manchurian sauce. Choose your spice level and dry or gravy style.

2 Pc

Crispy South Indian crepe. Choose spice level: Mild Spicy to Extra Spicy. Options: plain or stuffed with spicy potato masala.

Mysore dosa - Crisp rice crepe with spicy chutney. Plain or filled with spiced potato masala.

Crispy dosa with a hint of butter and garlic. Available in Plain or Masala options.

Crispy semolina pancake, customizable spice level, with plain or masala filling.

Crispy semolina crepe with onions. Available as Plain or with spiced potato filling (Masala).

South Indian crepe with cheese and your choice of spice level from mild to extra spicy.

South Indian Schezwan dosa with spice levels: mild, medium, spicy, extra spicy.

Thin rice and lentil crepe filled with a spicy blend of mashed vegetables, typically including potatoes, tomatoes, and peas, cooked in Mumbai-style pav bhaji masala.

Dosa with pizza toppings. Choose spice level: mild, medium, spicy, extra spicy.

Crispy South Indian crepe with customizable spice levels: Mild, Medium, Spicy, Extra Spicy.

Thick, savory pancake available with mild to extra spicy options; plain or topped with vegetables.

Savory South Indian pancake topped with green chilies and onions. Choose your spice level: Mild, Medium, Spicy, or Extra Spicy.

Chilly cheese uttapam topped with cheese and spices. Choose from spice levels: Mild to Extra Spicy.

Savory thick pancake topped with caramelized onions and fresh herbs, served with a side of coconut chutney and sambar.

Crispy fermented rice crepe filled with spiced potato mixture, garnished with fresh herbs, served with coconut chutney, tomato chutney, and sambar.

Crispy semolina dosa with a choice of plain or spiced potato filling.

Whole wheat flatbread, soft and lightly toasted.

Soft, unleavened whole wheat flatbread brushed with butter.

Soft, leavened flatbread with a slightly charred, golden-brown surface, perfect for accompanying any Indian meal.

Soft, leavened flatbread topped with melted butter and garnished with chopped fresh herbs.

Soft and fluffy flatbread topped with minced garlic and fresh cilantro.

Naan stuffed with onions, baked in a traditional tandoor.

Soft, fluffy naan topped with melted cheese and garnished with fresh herbs.

Soft, leavened bread topped with melted cheese, garlic, and fresh herbs.

Soft naan topped with sliced green chilies, fresh cilantro, and a hint of black sesame seeds.

Leavened bread typically stuffed with mixed vegetables and Indian herbs.

Leavened bread typically stuffed with chilies and cheese, baked in a tandoor clay oven.

Soft and fluffy flatbread stuffed with spiced potatoes, onions, and herbs, topped with fresh coriander and sesame seeds.

Naan baked in a tandoor, typically includes garlic, ginger, and a blend of masala spices.

Naan bread stuffed with cheese and a blend of Indian spices, baked in a traditional tandoor clay oven.

Soft naan bread topped with melted cheese and fresh chopped vegetables, garnished with cilantro.

Soft and fluffy flatbread stuffed with melted cheese, topped with fresh herbs and garlic.

Grilled bread-bun typically served with pav bhaji.

Deep-fried leavened bread made from all-purpose flour. Commonly enjoyed with various curries.

Freshly sliced cucumbers, tomatoes, beets, and shredded cabbage, garnished with lime wedges and cilantro.

Crisp Onion Salad with Fresh Herbs and a Zesty Dressing

Thin, crispy lentil wafers, lightly seasoned with spices and herbs.

Thin and crispy lentil wafers, typically seasoned with black pepper, offering a satisfying crunch.

Crispy papadam topped with diced tomatoes, onions, fresh cilantro, and spices.

Add extra cheese to enhance your dish.

Made from dried figs and nuts, this traditional Indian sweet typically includes a rich mixture of pistachios and almonds.

Traditional Indian sweet typically made from ground almonds, sugar, and ghee, often flavored with cardamom.

Rich, layered squares of sweetened condensed milk and cocoa, forming a dense, fudge-like treat.

A rich, dense confection typically made from milk, sugar, and nuts, cut into squares.

Sweet, dense milk fudge squares garnished with sliced almonds.

Rich cashew balls coated in a layer of dark chocolate chips, offering a delightful fusion of nutty and chocolaty flavors.

Diamond-shaped cashew fudge, delicately sweetened and adorned with edible silver leaf.

Soft, saffron-infused milk fudge garnished with almond slivers.

Rich, sweetened milk solids shaped into soft, bite-sized pieces, garnished with a sprinkle of cardamom and sugar crystals.

Sweet rolls made from condensed milk solids and chocolate, typically including a hint of cardamom and garnished with nuts.

A traditional Indian sweet typically made from evaporated desiccated milk, often garnished with nuts and infused with cardamom.

Golden fried pastries filled with a sweet mixture of mawa (milk solids) and garnished with chopped nuts and dried fruits.

Soft rice pudding balls adorned with silver leaf and garnished with pistachio slivers and saffron strands.

Rolled pastry typically filled with mawa (milk solids) and pineapple, offering a blend of rich and fruity flavors.

Dense, sweetened milk fudge garnished with chopped almonds and pistachios.

Sweet, round confections made from tiny fried gram flour pearls, mixed with sugar syrup and garnished with slivers of almonds and pistachios.

Golden, round sweets made from tiny gram flour balls, sugar, and ghee, garnished with slivered almonds.

Creamy pudding infused with the rich flavor of pistachios, garnished with a silver leaf for a touch of elegance.

Delicate pastry infused with rose essence, adorned with vibrant rose petals.

Strawberry Katli: Indian sweet made with strawberries and sugar, typically includes cashews and cardamom powder.

Soft and dense milk-based sweets, garnished with almond slices and saffron strands.